Gourmet Let’s learn about the charm of Japanese Sake
Sake is a traditional Japanese alcoholic beverage made from rice, water, and a fermenting bacterium called koji. Sake ha...
japanese food
Gourmet 
Gourmet Taste the nature and history of Kamakura with Kamakura Beer!
Kamakura is an attractive tourist destination that combines the atmosphere of an ancient city with that of the seaside. ...
Gourmet Exploring Japanese Dagashi Culture
Introduction Audience This travel guide is tailored for visitors coming to Japan from abroad, aiming to introduce them t...
Gourmet Tempura: The Allure of Japanese Tempura
Introduction Origin and Spread Tempura is a traditional Japanese dish where ingredients such as seafood, meat, and veget...